Agro-Ecological Principles of Productivity Formation in Sugar-Bearing Crops for Biofuel

This monograph presents the results of comprehensive research carried out at the Institute of Bioenergy Crops and Sugar Beet of the National Academy of Agrarian Sciences of Ukraine in 2010−2020. The studies offer an agrobiological rationale for the productivity formation of sugar-bearing crops to be utilised as feedstock for biofuel production in the Forest-Steppe zone of Ukraine.

The agrobiological principles underlying the productivity formation of sweet sorghum (Sorghum saccharatum (L.) Moench) and sugar beet (Beta vulgaris L.) are identified, depending on varietal assortment, rates of mineral fertiliser application, sowing dates, and biomass harvesting periods across various regions of the Forest-Steppe. Morphological and physiological traits influencing the formation and realisation of biological productivity potential in sugar-bearing crops are analysed, and optimal harvesting times are substantiated according to cultivation technology components and environmental factors.

The publication is intended for researchers, students of higher agrarian education institutions (Levels III–IV accreditation), agronomists, farm managers, and individuals interested in cultivating sugar-bearing crops for biofuel.